Seattles Best
Lecosho - Pig on the sign so thinking we were going to have a menu full of pig -
I had a seafood cippoino style - mussels, clams, shrimp, scallops, almond paste, saffron broth
beets, goat cheese, arugula salad
glass of champagne to celebrate life

Wild Ginger - crazy huge place
karabuta pork satay
MOngolian noodles, 7 spice beef, chicken green curry, duck with sticky hot bun
Mongolian noodles (homeade) with vegetables, cilantro, cucumbers - so delicious and flavorful
Duck was amazing!  the cilantro made it fresh and cinnamon coated duck fat - holy crap -
O reillys pinot gris from Oregon

Breakfast in paradise
House made sausages - sweet and spicy- fennel and peppers
House made vanilla marscapone cheese on pancakes
house made syrup
french brewed coffee

Dahlia Bakery
house made fig newton
cinnamon cream cake

Ruths Chris Steakhouse
French onion soup with gruyere - intense veal stock, velevety and so pure, sweet onions and gruyere - awesome
11 oz Filet cooked to perfection and swimming in butter - delicious
Creamed corn - sweet and crunchy- creamy
Vanilla bean ice cream with raspberry coulis
uppercut cabernet from napa valley - surprisingly good intense and toasty

Salish Lodge at Snoqualmie Falls
House made carpaccio with arugula and truffle oil, mustard
pulled pork sandie with cabbage and apple slaw
My first argentinian sauv blanc

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